Steak Au Poivre with Brandied Cream Sauce for Two

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Full Recipe

https://www.americastestkitchen.com/recipes/13115-steak-au-poivre-with-brandied-cream-sauce-for-two

Author

America's Test Kitchen | 2020-08-18

Description

At its best, steak au poivre features a slightly sweet and smooth sauce with hints of shallot and brandy that's a perfect counter point to the fiery pungency of the steak's peppercorn crust.